Dandelion flower (Taraxacum officinale)

Dandelion is one of the most common plants you can find in the wild and is edible in its entirety, making it an excellent choice for foragers.

Garlic mustard

Garlic mustard in flower (Alliaria petiolata)

Garlic Mustard is a common plant in the UK and Ireland. Its leaves exude a garlicky smell when bruised and taste a bit like mustard.


Nettle plant (Urtica dioica)

A very common weed that is very easy to identify, Stinging Nettle is in fact a nutritive superfood with valuable medicinal properties.